FRITTO

Arancini | Porcini & truffle. 8ea

Montanara | Fried dough, sugo & Parmigiano. 7ea

Croquette | Potato & speck. 7ea

Calamari | Salt & pepper, lemon. 11ea

ANTIPASTI

Il Paniere del Sogno | Freshly baked bread, whipped butter, olio, balsamic. 10

Ostriche | Freshly shucked oysters, coconut Tequila, chilli, lime. 6ea

Proscuitto di Parma | Freshly sliced San Daniele Prosciutto. 18

Millefoglie di Patate | Layered potato, beef marrow, panna acida, salmon roe. 28

Fiori di Zucca | Fried zucchini flowers, whipped ricotta, beetroot, pistachio. 29

Burrata | Artisan handmade burrata, persimmon, rocket, candied macadamias. 32

Carpaccio di Polpo | Octopus carpaccio, pomegranate, watermelon radish, herb oil. 35

Carpaccio di Manzo | Beef carpaccio, aioli al limone, fried capers, Parmigiano, aglio nero crisp. 35

PASTA

Pappardelle al Ragù | Pappardelle, pork, beef, red wine and basil ragù. 38

Gnocchi Zucca | Brown butter fried gnocchi, pumpkin, basil pesto, sage, pinenuts. 40

Orecchiette con Salsiccia | Orecchiette, pork and fennel sausage, broccolini, cherry tomato. 40

Spaghetti Marinara | Prawns, calamari, mussels, vongole, chilli, garlic, white wine, parsley. 45

SECONDI

Salmone Scoccato | Pan seared salmon, fig and balsamic glaze, sun-dried tomato purée, chargrilled asparagus. 46

Involtini di Pollo | Formaggi, ham and spinach stuffed chicken breast, sweet potato crisp. 45

Canneloni | Ricotta, spinach, sun-dried tomato, sugo. 38

Pancia di Maiale | Crispy pork belly, caramelised fennel, apple cider reduction. 55

Bistecca | 400g scotch fillet, 72 hour red wine jus, crispy leeks. 75

| Tomahawk, 72 hour red wine jus, crispy leeks. POA

CONTORNI

Patate al Tartufo | Garlic, rosemary, black truffle aioli. 15

Insalata di Rucola | Pear, Parmigiano, walnut, rocket. 15

Finocchio e Agrumi | Fennel, citrus, mixed leaves. 14

Verde | Sautéed seasonal greens. 16

CAN’T DECIDE?

Let us feed you…

Mangia. 95pp

Fidati di Noi. 115pp